Oriental Salad
1 Small bag of Slivered or Sliced Almonds
1 Bundle Green onions (as desired)
1 Package Chicken flavored Ramon Noodles
Salt and Pepper to taste (optional)
For the Dressing:
2 Tbs. Sugar
2 or 3 Tbs. Garlic Herb Vinegar
1/2 Cup Oil
Seasoning packet from the ramon noodles
Make dressing, I let it sit for a while in the fridge to let all the flavors mix. Toss together the cabbage and onions. Right before you serve, add the noodles and almonds to the mix and then add the dressing. Mix well to coat all the ingredients...and there you go, an impressive oriental salad in a snap! :) The crunch doesn't keep so that's why you don't want to add the noodles, almonds, and dressing until you're ready to eat.
1 comment:
So Steve and I totally LOVE this salad...great find!! Thanks for sharing!!!!!
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